In our two-part restaurant score series, here’s a look at the Bremerton establishments that have earned a score that requires improvement, according to Kitsap Public Health District standards.

Each year, more than 1,000 permanent food establishments are inspected twice.

“The purpose of our inspection is to assure that food is being handled properly – from preparation through serving,” states the Kitsap Public Health District website. “Our inspectors observe kitchen workers’ food handling practices, inspect refrigerators and storage areas, take food temperatures, and make sure that workers use correct hand washing practices.”

Food safety violations are corrected immediately at the time of inspection to ensure the manager is aware of the problem. Some of these errors were corrected at the time of inspection and may have required a follow-up inspection. These were the most updated scores at the time of publication.

A & C Tavern on Perry Avenue

Score: 91.25 percent — Violations included improper cooling procedures. Unavailable or Expired food cards. Improper cold holding temperatures.

Albertson’s deli on Wheaton Way

Score: 91.75 percent — Violations included improper hot holding temperature (less than 130F). Unavailable or Expired food cards. In-use utensils not properly stored.

American Legion Post No. 149 on Kitsap Way

Score: 91.25 percent — Violations included improper use of time as a control. Improper cold holding temperatures.

Bamboo on Sylvan Way

Score: 90 percent — Violations included improper hot holding temperature (less than 130F). Inadequate hand washing facilities.

Boat Shed on Shore Drive

Score: 90 percent — Violations included bare hand contact with ready-to-eat foods and improper cold holding temperatures.

Brother Don’s on Kitsap Way

Score: 91.25 percent — Violations included bare hand contact with RTE foods and improper cold holding temperatures.

El Balcon on Pacific Avenue

Score: 88.75 percent — Violations included improper use of time as a control. Unavailable or expired food cards. Improper cold holding temperatures and inadequate hand washing facilities.

Emperor’s Palace on Kitsap Way

Score: 90 percent — Violations included improper cooling procedures and improper cold holding temperatures.

Family Pancake House on Kitsap Way

Score: 83.75 percent — Violations included improper handling of pooled eggs. Improper use of time as a control, improper cold holding temperatures, and inadequate hand washing.

Gordon Restaurant on North Callow Avenue

Score: 87.50 percent — Violations included improper handling of pooled eggs. Improper use of time as a control and improper cold holding temperatures. Foods at time of inspection were also not protected from potential contamination.

Hampton Inn & Suites on Washington Avenue

Score: 90 percent — Violations included improper hot holding temperature (less than 130F) as well as improper cold holding temperatures. Thermometers were also not used to check PHF temperature.

Happy Family Teriyaki on 6th Street

Score: 89.50 percent — Violations included improper cooling procedures and non-compliance with risk control plans. Incorrect dishwashing or sanitizer and the floors, walls or ceilings were unclean or in disrepair.

Heartland Toyota- RPM Cafe on West Hills Boulevard

Score: 90 percent — Violations included unavailable or expired food cards, improper cold holding temperatures and inadequate hand washing.

Island Flavors Food & Goods to Go (grocery) on Perry Avenue

Score: 90 percent — Violations included improper cooling procedures.

Joy Teriyaki on Highway 303

Score: 87.50 percent — Violations included improper cooling procedures, improper cold holding temperatures and inadequate hand washing facilities.

Larson’s Restaurant and Lounge in Perry Avenue Mall

Score: 91.25 percent — Violations included raw meats stored above RTE foods, improper use of time as a control, and unavailable or expired food cards.

McCloud’s Saloon in Perry Avenue Mall

Score: 90 percent — Violations include improper cooling procedures,  unavailable or expired food cards, and improper cold holding temperatures.

Pour House Pub on Naval Avenue

Score: 90 percent — Violations include improper cooling procedures, improper cold holding temperatures. Thermometers not used to check PHF temperature.

Safeway deli (store No. 1467) on Callow Avenue

Score: 91.25 percent — Violations include improper hot holding temperature (less than 130F) and improper cold holding temperatures.

Shari’s Restaurant on Wheaton Way

Score: 91.25 percent — Violations include improper cooking time or temperature. Improper cold holding temperatures.

Simply Sublime Espresso on Kitsap Way

Score: 91.25 percent — Violations include unavailable or expired food cards. Improper cold holding temperatures.

Subway (store No. 54664) on West Werner Road

Score: 90.50 percent — Violations include improper hot holding temperature (less than 130F) and improper cold holding temperatures.

Subway (store No. 5993) on State Highway 303

Score: 90 percent — Violations include improper hot holding temperature (less than 130F) and improper cold holding temperatures.

Taco Del Mar on Washington Avenue

Score: 90 percent — Violations include improper hot holding temperature (less than 130F) and unavailable or expired food cards. Improper cold holding temperatures.

Trapper’s Sushi on NE McWilliams Road

Score: 87.5 percent — Violations include raw meat contact surfaces not sanitized.Improper hot holding temperature (less than 130F) and improper cold holding temperatures.

West Hills — Part day head start on National Avenue

Score: 88.75 percent — Violations include improper cooling procedures, improper reheating procedures for hot holding.Food received at improper temperature.