Food Co-op’s Harvest Dinner will be Sept. 7

Catering services are being donated by Eileen France of Sweets and Savories.

Kitsap Community Food Co-op board member Jean Clark will host a fundraiser dinner Sept. 7 in her garden and patio featured in this year’s Manette Edible Garden Tour.

Ticket price includes a garden tour, local beer and wine, appetizers, and four- course meal with a vegetarian option, featuring local food donated by Kitsap farmers.

Catering services are being donated by Eileen France of Sweets and Savories. Entertainment will feature the Duncan Creek String Quartet.

The event begins at 6 p.m. Tickets are $65 per person and $120 for couple. Call Jess at 360-813-1301, or email jess@kitsapfood.coop to purchase tickets.